Product description

Sacha Inchi (Sacha Inchi oil) - an oil with a strange name that makes us think for at least a few seconds how to pronounce its name correctly. We'll help you out, it's "Sacha Inchi" :). It is cold pressed from the seeds and pulp of the fruit of the Plukentia volubilis or pracaxi tree. It has a BIO certificate from the Soil Assosiation.

It is an oil high in omega-3 fatty acids (up to 48%). It also contains around 35% omega-6 fatty acids, 9% omega-9 and vitamins A and E - so up to 93% unsaturated fatty acids in total. Right behind it is evening primrose oil with 86% unsaturated fatty acids and linseed oil with 78%. Omega-3 fatty acids help the skin retain moisture, regulate sebum production and maintain its elasticity. It helps prevent the outward signs of aging and also has anti-inflammatory effects on the skin.

It is excellent for oily skin, it does not clog pores or leave a greasy feeling. Its other plus point is that its production is sustainable and economical. The tree produces fruit for up to 75 years, which is quite a long cycle. It is a year-round crop and the cost of growing it is low.

For more information on the quality of the product, please refer to the attestation, which we update with each new batch.

All raw materials supplied are of cosmetic quality, not suitable for internal use. Please use appropriate protective equipment when handling.

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